14th May 2018
Dijon chicken with lentils
Roll up your sleeves, grab dad, break your piggy bank and shoot down to the…
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6th May 2018
Aunty Chris’ Duck Dish
The duck shooting season is officially open and according to Fish & Game, the duck…
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28th April 2018
Leek risotto with heaps of mushrooms
This week we are talking about a vegetable that is in season right now and…
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21st April 2018
Mikes Wholemeal bread
The perfect partner to soups from the 'Good From Scratch' range.
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11th April 2018
Pad Thai
Thai food has to be one of the most celebrated of world cuisines, it always…
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19th March 2018
Feijoa Chocolate Crumble and Feijoa Tea
So, what can we do with these little wonders, because one thing is for sure…
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10th March 2018
Fig sponge puddings
These days figs can be hard to get a hold of even when they are…
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9th March 2018
The “School lunch Box”
The lunch box can really challenge some parents so we quite often tend to put…
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22nd February 2018
Roasted Carrot Salad with Black bean Salsa
I served this salad at a corporate function a couple weeks ago and I received…
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18th February 2018
Tomato Kasundi
It's a Perfect time to make some Kasundi for those summer BBQs and winter casseroles!
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2nd February 2018
Meatballs in tomato with polenta
Sorry but I'm starting to miss winter! Is that odd?
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10th December 2017
Christmas rolled pork with coriander crust
So wander down to your local butcher and grab yourself some pork belly and we…
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10th December 2017
Salmon and avocado rolls with asparagus salad and dill yoghurt
Think of these as a cool, modern, sausage roll.
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24th November 2017
Easy Peasy Pommey Pav
That beautiful meringue dessert with a crisp crust and soft, light inside, usually topped with…
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20th November 2017
Beef noodle salad with mandarin Nam Jim
250g beef schnitzel red chilli 1 Tbsp Tamari soya sauce ½ Tbsp fish sauce 2…
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10th November 2017
Green fritters with cayenne honey
There's nothing more spring than Spring peas and Broad beans.
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6th November 2017
Mushroom glazed rump steak with shallots and roasted perlas
This recipe uses rump steak which is a great cut of meat. It has a…
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