20th February 2019
Gin Salmon Gravlax with White Bean Dip
Curing is one of the oldest and best forms of food preservation, with salt curing…
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11th February 2019
Summer Rhubarb Strawberry Crumble
I haven't done a dessert for a while so let's make a great one whist…
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4th February 2019
Clevedon Buffalo Mozzarella Balls
Mozzarella is sliceable semi-soft cheese originating in Italy. Made from cows, water buffalo, sheep and…
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29th January 2019
Summer Meatloaf baked in tomatoes
One thing I have been longing for this week was Meatloaf. Not so summery you…
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19th January 2019
Courgette & Coriander salad with a lemon tahini dressing
I don't think there is another vegetable that comes on as strong at this time…
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4th January 2019
Oma’s Appel Taart
We celebrated the Van de Elzen Xmas on the 16th of December and Mum's Apple…
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28th November 2018
Pea Fritters with Spiced Honey
Spring peas are out! If your lucky enough to have some in your garden? Its…
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19th November 2018
Poppy-Crumbed Bingo Wings & Red Slaw
Let's have some fun in the kitchen with poppy seeds. They provide great colour and…
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12th November 2018
Avocado Hung Yoghurt & Avocado Salsa
I'm now 4 weeks into the Good From Scratch Book Tour and the kids are…
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5th November 2018
Smoked Trevally Pikelets with Fennel Salad
Inspired by the kids on my book tour, I came up with this great recipe.
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29th October 2018
Frangipane Puff Tart w Balsamic Strawberries
This week I have a great cake!
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20th October 2018
Grilled Asparagus with Halloumi, Mandarin Dressing and Honeyed Almonds
Really refreshing and the natural saltiness of Halloumi makes it a perfect match with charred…
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12th October 2018
Hot & Spicy Homemade Jerky
Jerky time! the perfect snack for watching the AB's on tour.
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29th September 2018
Barbecued Light Lamb Lunch
A lamb is a sheep that is under one year old and is known for…
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23rd September 2018
Mike’s Chimichurri
Chimichurri is a salsa you add to char-grilled beef to bring out the flavour.
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1st September 2018
Mushroom Glazed Rump Steak with Roasted Perlas
Today we have a recipe for all those kids who would like to get in…
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27th August 2018
Mike’s fruit and nut mix
In October this year, I’m releasing my new cookbook especially for children – the Good…
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13th August 2018
T-bone Pork Curry with Corn Salsa
So this week we are talking about the wonderful Indian cuisine! Its been almost 17…
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4th August 2018
Mikes dry rub lamb ribs super quick honey chili
RIBS, for no other reason than they are so tasty!
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