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CookDining

Hot Chocolate Crème Brulee

CookDining

Tarragon Bearnaise w Sirlion

CookDining

Hazel’s Moorish Sticky Pork Ribs

CookDining

Chermoula

CookDining

3 Day Marinated Spring Lamb

CookDining

Dirty Bird!

Cook

Kiwifruit and Brandy Sorbet

Kiwifruit is cheap at this time of the year. I find a sorbet is a…
Mike Vandeelzen
Mike Vandeelzen12th August 2016
Cook

Ham Hocks

I do love these little treats!
Mike Vandeelzen
Mike Vandeelzen9th August 2016
Cook

Mikes mussel and bacon chowder

Seafood chowder was one of the first soups I ever made as a commis chef…
Mike Vandeelzen
Mike Vandeelzen28th July 2016
Cook

Hot Ginger Loaf

Ginger Loaf, a great alternative to the traditional Xmas Pudding and full of ginger goodness!
Mike Vandeelzen
Mike Vandeelzen14th July 2016
Cook

Haloumi & Baby Beet Salad

Traditionally it is made in Greece, Made from sheep and goats cheese, traditionally it is…
Mike Vandeelzen
Mike Vandeelzen7th July 2016
Cook

Lamb and Bacon Stew

Delicious and perfect for a winter dinner for the whole family. The cooking time is…
Mike Vandeelzen
Mike Vandeelzen1st July 2016
Cook

Smoked Fish Pie

Sometimes all I think about for dinner is a good fish pie.
Mike Vandeelzen
Mike Vandeelzen19th June 2016
TamarilloCook

Tamarillo crumble cake

This is the most delicious Tamarillo slice I have ever made!
Mike Vandeelzen
Mike Vandeelzen11th June 2016
red curryCook

Red Duck Curry

If you have the time to make the red curry paste it's even better!
Mike Vandeelzen
Mike Vandeelzen8th June 2016
Cook

Super fast Mexican Wraps

A delicious simple dish everyone can cook.
Mike Vandeelzen
Mike Vandeelzen30th May 2016
CookDining

Curried Pumpkin and Persimmon soup

I have made it my mission to concoct a Kick Ass Persimmon recipe that everyone…
Mike Vandeelzen
Mike Vandeelzen25th May 2016
CookDining

French Onion Soup

There can't be too many dishes more french than the classic french onion soup.
Mike Vandeelzen
Mike Vandeelzen14th May 2016
CookThought for food

Mums Day – Mike’s slow cooked lamb goodness

I'm figuring all the mums out there are pretty happy with a breakfast in bed? But…
Mike Vandeelzen
Mike Vandeelzen10th May 2016
Cook

Fish & Mike’s BBQ Batter

After spending the last 3 days on a fishing boat fishing cruising around D'Urville island.…
Mike Vandeelzen
Mike Vandeelzen2nd May 2016
Cook

Kasundi

It's a great preserve to make when tomatoes are begging to be used but it's…
Mike Vandeelzen
Mike Vandeelzen17th April 2016
Cook

Wholesome chicken num num salad

I'm not quite ready to let go of my wonderful summer salads so the idea…
Mike Vandeelzen
Mike Vandeelzen17th April 2016
Cook

Get the kids active with food

School holidays are a great time to get the kids active with food in and…
Mike Vandeelzen
Mike Vandeelzen10th April 2016
Hot Cross BunsDining

Eggy hot cross toast

I'm not a huge fan of Easter buns. But here are a few ideas I…
Mike Vandeelzen
Mike Vandeelzen26th March 2016
Cook

Corn Chowder Soup with Mussels

Well we are now into Autumn so today is about using the last of one…
Mike Vandeelzen
Mike Vandeelzen22nd March 2016
Cook

Jerk time! Who’s a jerk?

Jerk chicken. What does it mean?
Mike Vandeelzen
Mike Vandeelzen21st February 2016
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